Jacket Potato

Ingredients:

Main ingredients:
Baked Potatoes
Grated cheese (Cheddar or mozarella)
Salted Butter

Optional Fillings:

1. Tuna Mayo and Corn
2. Baked Beans and Coleslaw
3. Baked Beans, Tuna Mayo and Coleslaw
4. Tuna Mayo and  Coleslaw

Preparation:

1. Clean the potatoes, dry it and rub the skin lightly with cooking oil to make it crispy. You can wrap the potatoes with aluminium foil, this is optional.
2. Cook in a pre-heated oven at 200 degree C for 1 hour. Otherwise, you can use microwave oven for a short cut, cook for 20 minutes.
3. While waiting, prepare the fillings as you like.
4. As the potatoes are ready, slice lightly the potato into 4 (like a cross), and rub the salted butter, maybe a spoonful or less, depend on your taste.
5. Fill the potatoes with the fillings and top it with a lot of cheese.  Ready to eat!